Savor the rich, smoky flavor of our Premium Brisket, freshly raised on our family-owned cattle farm in Southeast Idaho. This 4-pound cut of tender, well-marbled brisket is perfect for smoking, slow-cooking, or barbecuing. Locally sourced and USDA-certified, our brisket promises quality you can trust.

At Double B Beef, we take pride in raising our cattle in a free-range, grass-fed, and grain-finished environment to ensure exceptional taste and texture. Wrapped in butcher paper for freshness, our brisket delivers the small-town feel with big flavor.

Why choose our brisket?

• Local Beef: Raised right here in Idaho.

• Fresh Quality: Never frozen, always tender.

• Family-Owned: Enjoy personalized customer service and care.

• USDA-Certified: Guaranteed top-notch safety and quality.

Available for local shipping only within Southeast Idaho. Bring the heart of Idaho’s countryside to your table with our premium brisket!